Medically reviewed by Peter C. Enzinger, MD Barrett’s esophagus is a complication of gastroesophageal reflux disease, or GERD, and can sometimes be a precursor for esophageal cancer. The condition occurs when the tissue lining the esophagus (the tube that carries food from the mouth to the stomach) begins to resemble tissue that lines the intestines … Continued
It was anything but a routine hospital visit, but Bradley Graham handled his 100th chemotherapy infusion like he has all the rest — with a friendly smile and a steely determination. That’s his makeup. As a principal engineer specializing in submarines and nuclear emergency planning, and a Navy veteran who served more than 20 years … Continued
Eating with esophageal cancer can present difficulties for patients before, during, and after treatment. Patients may go through radiation therapy, chemotherapy, surgery, or any combination of these in an effort to eliminate or beat back the cancer. Esophageal cancer and its treatment can also cause the esophagus to narrow and/or become dry, sore, and irritated, … Continued
Most of us are familiar with the burning feeling in the chest associated with heartburn, a common ailment caused by acid regurgitation into the esophagus.
Esophageal cancer forms in tissues that line the esophagus, the hollow, muscular tube that moves food and liquid from the throat down into the stomach. While relatively uncommon in the United States, esophageal cancer is often challenging to diagnose and treat, as it usually doesn’t cause symptoms until the cancer has already advanced. View the … Continued
Based on a review of numerous scientific studies, the International Agency for Research in Cancer (IARC) recently concluded that routine consumption of “very hot” drinks probably raises the risk of esophageal cancer. The review, by a panel of 23 experts around the world, found that drinking beverages such as coffee or tea at very high … Continued
Medically reviewed by Peter C. Enzinger, MD Although it is not a common disease, esophageal cancer affects about 18,000 new patients each year in the United States. Typically, the disease is found more often in men than in women, with men having about a ten-fold higher risk of developing esophageal cancer. “Esophageal and gastric cancers … Continued